Message from Christian Ress February/March 2015

The new course we've pursued since 2009 and the concomitant self-scrutiny and complete transformation have been enormously fruitful. Our wine and our philosophy have proved equally, even overwhelmingly, successful. This confirms that we're on the right track and we'll consistently continue to follow it with ongoing work to further improve the quality of our wines. In the meantime, we have a tremendous team of people here at the estate, all of whom are totally committed to our quest for quality.

On a lighter note: we don't want to lose sight of the enjoyment and pleasure wine affords. Once again, we're participating in the Rheingauer Schlemmerwoche. During the Rheingau's annual "gourmet week" we're converting our manor into a restaurant.