02.02.2015

Freshly filled February/March 2015

Certainly not a second-class wine. On the contrary. It’s in response to the wines from Spain and Italy in this segment that we see every day. A flawlessly handcrafted, high-quality quaffing wine. Portugieser and Spätburgunder provide the framework, rounded out by other varieties. After several months in barrique casks, vintage 2013 has been bottled and is now available. Now in its third vintage, we’re pleased that our pizza wine is so well accepted and in great demand.


It goes without saying that the wine is absolutely dry. Its stimulating acidity adds a wonderful freshness to the wine’s concentration.

 

Price 9,50 €/75cl


If you wish, we’ll be happy to send you the complete Balthasar Ress price list as a pdf. Contact us via info@balthasar-ress.de.

 

For members of the trade or for readers outside of Germany: please contact our export manager, Clemens Eltz, to find out whether this product is available in your area or to check out details on export prices and details on shipping outside of Germany. Phone.: +49 (0)6723/9195-115; Email: clemens.von.eltz@balthasar-ress.de.


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