Assmannshäuser Höllenberg
Thanks to their microclimate and soil composition, the Assmannshausen sites are particularly well-suited for the cultivation of Spätburgunder in the Rheingau. The grape variety has continuously proved its value there for a millennium. Among the Assmannshausen sites, Höllenberg, with its steep exposure and high proportion of slate in the soils, is considered to be the finest red wine vineyard.

Category: Classified vineyard
Total size of vineyard: 37.0 ha (91.4 acres)
Surface owned by Balthasar Ress:   0.1 ha (0.25 acres)
Grape variety:   Pinot Noir / Spätburgunder
Exposure / Slope:   south to southwest, 50-65%
Soil:   Coarse, stony, gritty clayish slate with mixtures of loess-loam and weathered Taunus quartzite. Medium-deep to deep slate-phyllite soils.




Winery webcam

Our webcam sends live pictures from the Hattenheimer Nussbrunnen vineyard, our press house, and our bottling hall. Webcam transmissions end when there is longer sufficient light, and the final pictures of the day are sent at night.
Next event
25. Mai 2013
Achtung, verkürzte Öffnungszeiten in der Balthasar Ress Weinbar & Vinothek Wiesbaden
Heute, den 25.05.2013, haben wir nur bis 20.00 Uhr geöffnet. Bitte berücksichtigen Sie dies bei Ihren Planungen.

27. Mai 2013
wineBANKer´s Table
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Latest media mentions
07. Mai 2013
freundin
Neue Drinks für jedes Mai-Menü

01. Mai 2013
International Wine Challenge
2011 Rüdesheim Berg Rottland Riesling Auslese

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Latest news
01. Mai 2013
News May 2013
The refined VDP.CLASSIFICATION took effect with vintage 2012.

01. Mai 2013
From vineyard to cellar May 2013
As I pen these lines, the sun is shining and temperatures on the thermometer are friendly.

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